Search Souperior
Contact me
Want to get in touch? Email me.-
Twitter Updates
- Just accidentally caught 2 mins of the Bridget Jones movie....Renee Z's 'English' accent has to be the worst I've ever, ever, heard... 18 hours ago
- Sitting in bed waiting for dinner to be delivered to my lap....was terribly excited til I heard "oh bugger" from downstairs... 19 hours ago
- @DomesticJules oh my god I remember that one! There were some stunning tank tops on the kids in that book.... 19 hours ago
- @FussFreeHelen I now have a sudden urge to bin every jar of ancient blimmin chutney from my cupboards. But I abhor the waste! 22 hours ago
- I was testing these at 10am this morning....gulp! They'll knock your socks off! tinyurl.com/lcmdda5 23 hours ago
Archives
- April 2013 (1)
- March 2013 (1)
- January 2013 (3)
- October 2012 (1)
- August 2012 (1)
- June 2012 (3)
- May 2012 (4)
- March 2012 (3)
- February 2012 (3)
- January 2012 (4)
- December 2011 (1)
- November 2011 (2)
- October 2011 (2)
- September 2011 (3)
- August 2011 (4)
- July 2011 (2)
- June 2011 (4)
- May 2011 (1)
- April 2011 (4)
- March 2011 (5)
- February 2011 (4)
- January 2011 (3)
- December 2010 (3)
- November 2010 (1)
- October 2010 (3)
- September 2010 (5)
- August 2010 (5)
- June 2010 (1)
Food Networks
Blog Links
Copyright
Tag Archives: tomato
Aqua Cotta
This hearty soup is true Italian peasant food, born out of poverty – the name literally means ‘cooked water’ – and even if we didn’t live in increasingly frugal times it is a dish worth making for the sheer pleasure … Continue reading
Posted in Bloggers event, Main course, Recipes, Soups, Starters, Vegan, Vegetarian
Tagged autumn, chilli, italian, leftovers, main course, recipe, simple supper, soup, Starters, summer, tomato, vegan, vegetarian
2 Comments
Presto Pasta Nights #248 – The roundup
No sooner had the announcement been made that I was hosting this week’s Presto Pasta Nights then I had received the first entry, this stunning offering from La Caffettiera Rosa, a delicious seafood pasta with cannellini beans and mussels: Next up … Continue reading
Posted in Bloggers event, Main course, Pasta, Poultry, Recipes, Seafood, Vegan, Vegetarian
Tagged cheese, italian, main course, meat, mussels, oriental, pasta, recipe, sauce, simple supper, tomato, vegan, vegetarian
6 Comments
Spaghetti with roasted cherry tomatoes and feta
As the dominant cook in my household (hubby CAN cook, but works evenings most of the time, and besides that is a typical male cook – every pan in the house, mess everywhere, two day’s worth of washing up left … Continue reading
Posted in Main course, Pasta, Recipes, Vegetarian
Tagged cheese, chris's dishes, main course, pasta, recipe, simple supper, tomato
3 Comments
Topless Tart: Roasted baby tomato and pesto tart with a Parmesan crust
It’s been a long time since I took part in a food blogger event, but I couldn’t resist joining in with this month’s cheekily titled ‘Topless Tarts’ Monthly Mingle, hosted by one of my favouritest bloggers, Jeanne of Cook Sister! … Continue reading
Posted in Baking, Bloggers event, Main course, Pastry, Recipes, Starters, Vegetarian
Tagged baking, cheese, main course, pastry, pesto, quiche, recipe, Starters, summer, tart, tomato, vegetarian
2 Comments
Oven-dried tomato and Blue Vinny tart
There are many myths revolving around the making of arguably Dorset’s finest cheese – the Blue Vinny. Tales abound of orders placed by moonlight, deliveries made in secret and (rather less palatably) – the use of old horses harnesses being … Continue reading
The Great British Waste scandal
Here in Britain we throw away a staggering 8.3 million tonnes of food and drink every year**. There are lots of reasons for this: over purchasing, cooking more than you can eat, and slavish devotion to – frankly misleading – … Continue reading
